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Citrus Feast

Introducing Our Mediterranean Four-Course Feast

Fresh, authentic flavors showcased daily
Available for Dine-In or Takeout

When: Monday–Friday, 12 PM – 6 PM
Starting: September 1st

Due to a high volume of incoming calls during peak hours, we kindly encourage you to place your order online to avoid long wait times when ordering by phone. Thank you for your understanding and cooperation.

FISH ENTREES


Fish Entree Menu


Fillet of Salmon
Grilled or pan-seared salmon fillet, cooked to perfection for a tender, flavorful experience with Rice or potato and veggies
$28
Fish
Fish
Sugar free
Sugar free
Lactose free
Lactose free
Gluten free
Gluten free
Dairy free
Dairy free
Organic
Organic
Fillet of Salmon

FRESH FISH OF THE DAY – CHEF’S STYLE
Served with Veggies & Carb
$25
Gluten free
Gluten free
Organic
Organic
PF Options
Rice
Potatoes
Vegetables

SALMON
Grilled, Broiled Or Pan Cooked With Lemon & Herbs
$28
Gluten free
Gluten free
Organic
Organic
Meat Options
Roasted Potatoes
Steamed Brown Rice and Veggies
Pasta

FILLET OF WILD CAUGHT SALMON
15oz. Fillet of Salmon Cook to perfection with veggies and roasted potato.
$27
Gluten free
Gluten free
Organic
Organic

FISH FILLET OF SOLE
Fillet Of Sole Pan Cooked And Garnished With Tomato, Avocado, Onion And Greens
$19
Gluten free
Gluten free
Organic
Organic
Choice of Bread
WRAP
SANDWICH

Fillets of- Flounder or Tilapia or Snapper or Sole
Pan cook, Grilled, Broiled, Baked
$28
Fish
Fish
Lactose free
Lactose free
Gluten free
Gluten free
Dairy free
Dairy free
Organic
Organic
Fillets of- Flounder or Tilapia or Snapper or Sole

Fish of the Day Entree
Fresh catch of the day paired with garden veggies & potato
$30
Fish
Fish
Shellfish
Shellfish
Fish of the Day Entree

Fillet of Red Snapper
Fillet Of Red Snapper Pan Cooked And Garnished With Tomato, Avocado, Onion And Greens, Served with Veggies and Choice of Carb
$29
Meals Choice
Rice
Potato
Pasta

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